Windmill Restaurant Menus
RESTAURANT MENU
THEME MENUS
FRIDAY 27TH & SATURDAY 28TH JUNE
Appetiser ; Reggae Reggae Nachos
****
Starter Platter (you each get all )
Lemon Pepper Marinated Chicken Wing
Carrot & Sweet PotatoSoup
Bajan Salt Fish Cakes with Prawn Marie Sauce
Trinidad & TobagoSoft Bara Roti topped with Curried Chickpeas & Cucumber Chutney
4oz Fillet Steak & Sticky Rum GlazedBarbecue Ribs
Caribbean Goat Curry
Lamb, Pepper & Pineapple Kebabs with Lime & Chilli & Coriander Mayonnaise
Caribbean Jerk Chicken & BBQ Wings
Succulent Pork Belly Marinated in Jerk Spices ServedWith Jerk Gravy
Fish Combo; Cajun Red Snapper,Coconut Breaded Tiger Prawns & Crispy Chilli Squid with Mango Chilli Slaw & Lightly Spiced Mayonnaise
Pineapple & Coconut Ice Cream Sundae
Trio of Mini Desserts
Pina Colada Panacotta
Rum & Mango Trifle
Ginger, Pecan & Banana Chocolate Brownie
Or
Cheese & Biscuits
£42 (three courses including coffee/ £37(two courses including coffee)