Starters

Homemade Soup of the Day £5.50

Pan Seared Scallops, Chorizo and Crispy Pancetta £9.25

Sauteed Garlic Tiger Prawns & Mushrooms £7.25

Homemade Chicken & Brandy Pate with Red Onion Chutney & Toasted Bread £6.75

Thai Fish Cakes & Thai Tempura Tiger Prawns with Sweet Chilli Dipping Sauce £7.25

Crispy Whitebait Served with Tartar Sauce £6.50

Sharing Platter for Two: Duck Spring Rolls, Thai Tempura Chicken Goujons, Thai Fish Cakes & Crunchy Coated Breaded Mushrooms Served with a Selection of Dips £13.95

Mains

Prime Lincolnshire Sausages & Mash Topped with Crispy Pancetta & Finished with Rich Onion Gravy, Served with Fresh Vegetables. £13.95

Baked Chicken Breast Topped with a Medley of Pancetta, Chorizo & Cherry Tomatoes Drizzled with a Balsamic Glaze Served with Potatoes & Fresh Vegetables £15.95

Steamed Salmon Fillet with a Chardonnay & Prawn Cream Sauce with Potatoes & Vegetables £16.50

Pan Roasted Seabass Fillet with Sauteed Garlic Scallops with Triple Cooked Chips & Salad £18.95

Fish Platter: Steamed Salmon Fillet, Pan Seared Scallops, Thai Fish Cakes & Thai Tempura Tiger Prawns  with Triple Cooked Chips & Salad £20.95

 

Mixed Grill: 4oz Fillet Steak, Chicken Breast, Lincolnshire Sausage, Gammon, Fried Egg, Served with Triple Cooked Chips, Mushrooms, Onion Rings & Garden Peas £23.95

4 oz Fillet £15, 6oz Fillet £20, 8 oz Fillet £25, 8oz Rump £16 , 8oz Sirloin £20, 10 oz Rib Eye £20

All Served with Triple Cooked Chips, Mushrooms, Onion Rings & Garden Peas

6oz Fillet Steak Rossini on a Toasted Bread Croute with Homemade Pate & A Rich Red Wine Sauce, Served with Potatoes & Vegetables £23.95